Coconut Sugar

Indonesian coconut sugar granules in a bowl with a natural golden-brown color, highlighting its rich flavor and quality.
15TON
Minimum Order
Production Time

Coconut sugar

Coconut sugar is a natural sweetener produced from the sap of the flower buds of coconut palm trees. The sap is gently heated to remove water, leaving behind golden-brown granules that can be used in sweets, smoothies, cookies, curries, and cakes as a healthier alternative to regular sugar.

Our Indonesian Coconut Sugar stands out globally for its exceptional quality, taste, and sustainability. Cultivated from Indonesia’s fertile volcanic soils, it is rich in nutrients like iron, zinc, potassium, and antioxidants, and has a lower Glycemic Index (GI), making it an excellent choice for health-conscious consumers.

Why Choose Indonesian Coconut Sugar?

  • Rich Flavor Profile: Indonesian coconut sugar offers a distinctively sweet taste with a subtle caramel hint, setting it apart from other countries’ varieties.
  • Higher Nutrient Content: Compared to other coconut-producing nations, Indonesian soil enhances the sap’s mineral content, resulting in coconut sugar that is naturally enriched with beneficial nutrients.
  • Sustainably Sourced: Indonesia is a leader in sustainable coconut farming, ensuring a minimal environmental footprint while empowering local farming communities.
  • Year-Round Availability: Thanks to Indonesia’s tropical climate, coconut sugar production is consistent, ensuring a steady supply for global markets.
  • Global Certifications: Indonesian coconut sugar is certified USDA Organic, EU Organic, and Halal, meeting the highest international quality standards.

Specifications

ParametersSpecificationsMethods
Moisture Content< 3%Internal Method
ColorBrownVisual Inspection
FlavorSweetInternal Method
Plumbum (Pb)< 0.25 ppm18-13-1/MU/SMM-SIG, ICP-OES
Cadmium (Cd)< 0.20 ppm18-13-1/MU/SMM-SIG, ICP-OES
Stanum (Sn)< 40 ppm18-13-1/MU/SMM-SIG, ICP-OES
Hydrargyrum (Hg)< 0.05 ppm18-13-1/MU/SMM-SIG, ICP-OES
Arsen (As)< 1.0 ppm18-13-1/MU/SMM-SIG, ICP-OES
TPC< 10³ colony/gSNI ISO 4833-1:2015
Yeast Mold< 10² colony/gSNI ISO 21527-2:2012
PesticidesNot detectedTLR Laboratories Internal Method
Isotope C-13C3-Plants*Elemental Analyzer combined with IRMS

*Note: Specifications ensure compliance with global standards and guarantee premium product quality. Methods are based on internal practices and certified international standards for reliable and accurate results.

Certifications

USDA Organic, EU Organic, Halal, Kosher, Vegan Verified, Paleo Certified

Packaging Options

Available in 1kg, 5kg, 25kg bags, and bulk packaging upon request.

Indonesian coconut sugar is a natural sweetener that’s better for you and the planet. With its rich flavor and health benefits, it’s no wonder Indonesia is a world leader in coconut sugar production.
Contact us today to explore how our coconut sugar can elevate your products!

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COCONUT PREMIUM SUGAR INDONESIA
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