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Ube, also known as purple yam (Dioscorea alata), is gaining international attention as one of the most vibrant and versatile root crops from Southeast Asia. With its naturally sweet flavor, stunning purple hue, and rich nutritional profile, ube has become a sought-after ingredient in global markets—especially in desserts, bakery products, and health foods. Indonesia, with […]

The Export Opportunity of Indonesian Coconut Products to the EU Amid Tariff Adjustments In recent years, global demand for coconut-based products—such as virgin coconut oil (VCO), coconut nectar, coconut shell briquettes, and desiccated coconut—has continued to rise, especially in European Union countries. This presents a significant opportunity for Indonesian exporters, as Indonesia remains one of

Selecting the right charcoal is essential for an enjoyable and satisfying shisha experience. The type of charcoal you choose impacts the flavor, longevity, and overall quality of your session. With so many options on the market, it’s important to understand what makes high-quality charcoal stand out. In this guide, we’ll explore the key factors to

Barbecue enthusiasts know that the type of charcoal used can make or break a grilling experience. While traditional wood charcoal has long been the go-to, coconut shell charcoal is quickly gaining traction as a superior alternative. This article explores why coconut charcoal is changing the game for BBQ aficionados around the world and how it

As the world becomes increasingly aware of environmental challenges, finding sustainable alternatives for everyday products has become crucial. Coconut-based briquettes are leading the way in transforming the charcoal industry with eco-friendly solutions that don’t compromise on performance. This article explores why coconut briquettes are a better choice for the environment and how they contribute to

Indonesia is renowned for being the world’s largest producer of coconuts, a position that has significant economic, cultural, and environmental impacts. The coconut, often called the “tree of life,” is integral to Indonesia’s agricultural sector and plays a pivotal role in global markets. This article delves into the importance of Indonesia’s coconut industry, the benefits